Quality sets his wines apart, but also a winemaking philosophy that borders on mysticism, signaled by the image of a grinning skull that leers from his wine labels. He sees wine as a living thing animated by the vineyard spirits that gave it life: the Andean glacial melt that refreshes the vines, the years of winegrowing knowledge that shaped the vineyard, and the people who tirelessly worked the land.

This wine represents a new school approach to Malbec, foregoing the typical sweetness and intense palate often associated with the variety. Instead, it showcases a refreshing vitality and purity of fruit, making no concessions to convention. It's a testament to the evolving landscape of winemaking, where innovation meets tradition to produce wines of exceptional quality and character.