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Podere Ruggeri Corsini Dolcetto d'Alba, 2022, Piedmont, Italy

Podere Ruggeri Corsini Dolcetto d'Alba, 2022, Piedmont, Italy

Bottle Size 750ml Case of 6 x 750ml Case of 12 x 750ml

£28.00

£28.00

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Dolcetto d'Alba is ruby-red and very fruity but with a totally dry, rich and harmonious flavour that leaves a lingering aroma of tangy almond. Almost 80% of it is drunk in northwest Italy (perhaps because the rest of the world keeps mistranslating the name), but this easy-drinking red deserves a wider audience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 205\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eRuby-red and very fruity but with a totally dry, rich and harmonious flavour that leaves a lingering aroma of tangy almond. A typical Piedmontese wine: \u003c\/span\u003e\u003cspan\u003efragrant, moderately acidic and pleasantly tannic, preferably to be drunk within its first 2⁄3 years of life. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe 2022 Dolcetto d’Alba from Podere Ruggeri Corsini opens with a fresh, fruity bouquet, offering notes of red berries and subtle floral hints. On the palate, it’s dry, rich, and well-balanced, with pleasant tannins, lively acidity, and a lingering finish marked by a delicate almond note. An easy-drinking yet characterful red with classic Piedmont charm.\u003c\/p\u003e\n\u003ch3\u003eAbout the winemaker\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLoredana Addari and Nicola Argamante decided they'd enough of their jobs in the city, so they packed it all in, studied winemaking and bought a tiny vineyard in Monforte d'Alba. 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Dolcetto d'Alba is ruby-red and very fruity but with a totally dry, rich and harmonious flavour that leaves a lingering aroma of tangy almond. Almost 80% of it is drunk in northwest Italy (perhaps because the rest of the world keeps mistranslating the name), but this easy-drinking red deserves a wider audience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 205\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eRuby-red and very fruity but with a totally dry, rich and harmonious flavour that leaves a lingering aroma of tangy almond. A typical Piedmontese wine: \u003c\/span\u003e\u003cspan\u003efragrant, moderately acidic and pleasantly tannic, preferably to be drunk within its first 2⁄3 years of life. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe 2022 Dolcetto d’Alba from Podere Ruggeri Corsini opens with a fresh, fruity bouquet, offering notes of red berries and subtle floral hints. On the palate, it’s dry, rich, and well-balanced, with pleasant tannins, lively acidity, and a lingering finish marked by a delicate almond note. An easy-drinking yet characterful red with classic Piedmont charm.\u003c\/p\u003e\n\u003ch3\u003eAbout the winemaker\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eLoredana Addari and Nicola Argamante decided they'd enough of their jobs in the city, so they packed it all in, studied winemaking and bought a tiny vineyard in Monforte d'Alba. They upgraded the traditional estate into an eco-friendly haven by adopting lighter bottles, handpicking, solar panels and natural wastewater purification, and by massively reducing the use of chemical treatments and sulphur.\u003c\/span\u003e\u003c\/p\u003e"}